How To Brew Pumpkin Beer in a Pumpkin, in 20 Easy Steps

[tps_title]Step 18: Draw Off The Wort From The Fermentor[/tps_title]

Still with us? Good, because we’re almost there! Whip up your hydrometer and check out the reading. If you get a ~1.010, this means the beer fermentation is complete and you are now ready to transfer the liquid to a sanitized jug. Simply siphon the beer out to a clean glass jug and wipe those tears of joy!